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Multiple bioactive compounds drive antimicrobial properties of mānuka honey, study finds

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Multiple bioactive compounds drive antimicrobial properties of mānuka honey, study finds

Multiple bioactive compounds drive antimicrobial properties of mānuka honey, study finds. New research at Aston University has shown that a variety of compounds are responsible for the antimicrobial action of mānuka honey, not just the sugar content and methylglyoxal (MGO) alone, as previously thought.

A apuração publicada por medicalxpress.com vira base para uma leitura editorial direta e contextualizada.

Trechos de apoio da pauta: New research at Aston University has shown that a variety of compounds are responsible for the antimicrobial action of mānuka honey, not just the sugar content and methylglyoxal (MGO) alone, as previously thought. The paper is published in Microbiology.

  • Ponto de atenção: multiple.
  • Ponto de atenção: bioactive.
  • Ponto de atenção: compounds.

Em resumo, a leitura editorial acompanha o impacto do tema no nicho Fitness.

Artigo originalmente publicado em medicalxpress.com
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